Soldeica Pisco Acholado
The Pisco ACHOLADO is a result of a careful selection of specific varieties of grapes, such as QUEBRANTA, ITALIA, and TORONTEL - "ACHOLADO". The grapes are picked cluster by cluster, reaching an equal proportion to obtain the must. After fermentation, it is transferred to our stills for distillation where finally the exquisite Pisco ACHOLADO is attained, preserving its noble characteristics of aroma, body, and taste that make it distinctive. What you see is the result of 4 years of specialized production, emphasizing balance and standardization. It represents the quality of our brand, which has been proudly distributed for over 100 years.